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Company Profile
Dörtyol Ömür Süt was first established in 1950 in İskenderun on an area of 50 m2. Until 1986, it produced in this small business. In 1986, the company continued its production activities in its new enterprise with 450 m2 area. Over the years, this small business has become unable to meet increasing customer requirements and market conditions, and these requirements have made it necessary for Dörtyol Ömür Süt to establish a more modern and more hygienic business to keep up with technological developments. For this reason, Dörtyol Ömür Süt established a new company with a closed area of 3000 m2 in 2003. Dörtyol Ömür Süt received TSE Product and TSE ISO EN 9000 certificates in 2004 with its investments in technology. Dörtyol Ömür Süt continues to serve its customers with a wide range of products, including yoghurt, buttermilk, white cheese, kashar cheese, lavash, cheese, tulum cheese and butter. Since its establishment, Dörtyol Ömür Milk and Food Industry Trade Company has been continuously developing and renewing itself with the investments made by following the technological developments and has a daily processing capacity of 85 tons of milk. Dörtyol Ömür Süt is committed to providing its customers with products that are healthy, delicious and open to innovation without sacrificing hygiene and quality at the stages from the supply of milk to the product and until the delivery of these products to the consumer.
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Dörtyol Ömür Süt, with its experience in the sector, has been serving the principle of ed producing services that are specific to the specific requirements of the customers and exceeding their expectations iler from the past to the present.
In order to be a leader in the sector, our company is committed to meeting the needs and requirements of its customers and ensuring unconditional customer satisfaction. This commitment will be realized through the effective implementation of our management approach aimed at continuous improvement in all of our processes. The development of our processes will be monitored by continuous improvement of the process measurement results. Continuous improvement and satisfaction of all our employees is our definitive condition to achieve our goals. Our mission is based on the understanding of doing everything on time and ensuring customer satisfaction. Our company, which keeps up with the changes, aims to be permanent and to grow continuously, has a reliable activity and service understanding. |
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